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Monday, October 23, 2006

Monday Evening Recipe

One of my friends made this recipe for me while we were having a play date for the kids. It's very simply, yet delicious and healthy. I hope you enjoy it as much as I do.

Taco Soup
1 lb. ground beef
1 medium onion, chopped
1 pkg. Hidden Valley dry Ranch dressing mix
1 pkg. Taco seasoning mix
1 can pinto beans
1 can chili beans
1 can whole kernel corn
1 can stewed tomatoes
1 can Mexican style tomatoes (or Mexican rotel – it’ll make it hotter)

Brown meat and onion. Drain.
Add all ingredients together and cook over stove or in crock pot until hot.

Serve over baked tortilla chips.

2 comments:

  1. Hi Phoebe, This recipe is a favorite with our family as well! I have posted it on my blog as well for a newlywed friend who has requested receipts. It's a keeper...so easy!! Thanks for sharing, Diane

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  2. oops...not "requested receipts" but requested recipes!! :-)

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